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15FT Blue Square Food Trailer with Fence for Fast Food

Dimension(L*W*H): 177″ x 82.5″ x 92.5″

Interior height: 75.5

Door height and width: 66.9″ * 28.3, Special needs can be customized

Window Width: Double doors and windows, height: 33.4

Internal Counter Width: 23.6, Height: 33.4. The width of the counters on both sides can be different

Application: Hot Dog,Taco,Ice Cream,Pizza,Juice,Coffee,etc

Description

The 15ft blue square food trailer with fence is a purpose-built mobile kitchen designed to cater to the fast-food industry’s demands for speed, efficiency, and crowd appeal. Combining a vibrant blue exterior with a functional square design and integrated perimeter fence, this trailer offers a professional and secure platform for serving burgers, fries, pizzas, wraps, and other quick-service favorites. Ideal for bustling events, urban streets, or high-traffic locations, it blends practicality with a modern aesthetic to stand out in any setting.

Key Features

  1. Spacious and Efficient Layout: The 15-foot length provides ample room for multiple cooking stations, storage, and staff movement without compromising maneuverability.
  2. Sturdy Perimeter Fence: A heavy-duty fence adds security, organizes customer queues, and reinforces the trailer’s professional image.
  3. Customizable Branding: The blue exterior and fence panels can be wrapped with logos, menus, or LED lighting to boost visibility and attract customers.
  4. Energy-Efficient Design: Equipped with energy-saving appliances and LED lighting to reduce operational costs and environmental impact.
  5. Weather-Resistant Construction: Made from corrosion-resistant steel and insulated panels to protect against heat, rain, and wind, ensuring year-round reliability.

Internal Equipment

1.Commercial-Grade Cooking Appliances:

  • Flat-Top Griddle: For cooking burgers, pancakes, or grilled sandwiches.
  • Deep Fryer: Ideal for fries, chicken tenders, or onion rings.
  • Pizza Oven/Convection Oven: For baking pizzas, pretzels, or baked goods.

2.Refrigeration and Storage:

  • Walk-In Cooler/Under-Counter Fridge: To store fresh ingredients, condiments, and beverages.
  • Dry Storage Cabinets: For utensils, packaging, and non-perishables.

3.Sanitation and Safety:

  • Three-Compartment Sink: For washing, rinsing, and sanitizing dishes.
  • Handwashing Station: To meet health code requirements.
  • Fire Suppression System: For safety during cooking operations.
  • Point-of-Sale (POS) Integration: A countertop with a cash register, touchscreen, and card reader for seamless transactions.
  • Ventilation and Exhaust: A robust hood system to ensure proper ventilation and compliance with health regulations.
  • Generator and Electrical System: A reliable power source for appliances, lighting, and POS systems.

Applications

  1. Fast-Food Franchises: Perfect for expanding a brand’s reach to festivals, college campuses, or downtown areas.
  2. Festivals and Fairs: The fence creates a secure service zone for high-volume events like music festivals, food truck rallies, or carnivals.
  3. Street Vending: Attracts foot traffic in urban centers with its eye-catching design and quick-service menu.
  4. Catering for Large Events: Ideal for serving crowds at sports games, corporate lunches, or weddings with a customized menu.
  5. Drive-Thru Concepts: Can be positioned in parking lots or drive-thru lanes for contactless ordering during peak hours.

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